Storage vacuum freezer bags for meat|-40°C
Product details:
| Brand Name: | Custom for you,OEM/ODM |
| Origin | China |
| Material | Nylon +PE,Laminated material or co extrusion |
| Size | 20*30cm,40*60cm,50*80cm,other Customized design |
| Color | Clear |
| Shape | Smooth vacuum bag sealed on 3 sides
With easy tear opening |
| Applications | Food packing: Meat /Madagascar vanilla/Rice/seafood packing |
| Packing | 1. Use PE film to cover the products in cartons;
2. Use a packing belt to fix it better 3.500pcs in a carton. 4. Another Customized packing. |
| Manufacturer | TeamxPack |
| MOQ | 500KG |
| Working temperature below | Below -40°C |
| thickness | 0.07-0.15mm |
FAQ
Do vacuum freezer bags work?
of course. Vacuum freezer bags can save food at – 40 degrees by improving the formula. In addition to not being oxidized for a long time and keeping the original flavor. what’s more? raw meat can also be sterilized at low temperatures. Frozen raw meat eaten by cats is a good example.
How long will vacuum-sealed meat last in the freezer?
This depends on the material and function of the bag, the type of meat, and the temperature of refrigeration.
Properly vacuum sealed frozen raw meat can be stored in the refrigerator for 1-3 years. However, under the condition of ordinary refrigeration and without vacuum sealing, meat is generally kept fresh for no more than 10 days
What are vacuum freezer bags made of?
Food grade Nylon and PE
What types of vacuum freezer bags:
Clear Laminated or 7 layers co-extrusion;
Sous Vide Bags with ziplock and valve;
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